Meet the Roasters Behind Your Cup

I’m Ron, the owner and master roaster of Olas Coffee Roasters. Alongside my wife, Lili, we started this journey in Fort Lauderdale to bring something truly special to the Florida drinking community. We wanted to create a coffee brand that South Florida could resonate with—one that feels like home but tastes like a global adventure.

One Exceptional Roast. Every Month.

Why settle for the same selection all year? To ensure the highest quality, we’ve pivoted from a fixed menu to a rotating single-product model. Each month, we curate just one extraordinary micro-lot from the world's best regions—like Ethiopia, Colombia, or Tanzania—and focus all our expertise on roasting it to perfection for you.

Freshness You Can Trace

We believe in absolute transparency. Every bag is hand-packed right here in our roastery and hand-stamped with its specific roast date. By roasting in small batches weekly, we guarantee that the complex flavor notes of our monthly discovery reach your doorstep at their absolute peak. It’s fresh, it’s local, and it’s made with love.